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Well Home is the world's first prosumer magazine for the home wellness market. Our aim is to enable people around the world to use their home as a base to live their best life. – Liz Terry, editor & CEO


News
University of Washington researchers have created a wireless wearable in the form of a thermal earring that continuously monitors a ...
The International WELL Building Institute (IWBI), has launched a new global certificate to recognise and award industry best practices to ...
Lifestyle work and wellness concept, Jesse’s House has told HCM it's gearing up to open in spring 2024. This is ...
People

Rene Gonzalez

Even brushing your teeth in the right space can elevate a daily routine into a ritual
It’s time to rethink the way we’re living in response to climate change, says architect Rene Gonzalez. Built on stilts to withstand sea level rises, this Miami home turns its elevated position into an asset, with bags of natural light, living trees growing throughout and a raised outdoor lap pool
People

Swartberg House

We have to adjust the ventilation manually and this connects our body’s rhythms to the rhythms of nature. To live here you need to stop, breathe and connect
Most people scour real estate websites in search of the perfect property, but Jennifer Beningfield has designed and built her own piece of paradise. She talks to Well Home editor, Liz Terry
Mental health issues can affect anyone and the mental wellbeing implications of design were mostly being ignored within architecture, says Ben Channon
We catch up with Eliza Bacot, nutritionist, wellness coach and founder of The Organic South, who lives at Serenbe with her husband Benton and their two children, William and Emmeline
As a leading figure in the green building movement, Jason McLennan was determined to create the most sustainable home possible. He tells Tom Walker about the unexpected wellness benefits of his nature-inspired home
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Eat Well
Aubergines are one of my favourite ingredients to use in a curry as they soak up all of the flavours like a sponge.
Food writer, blogger and vegan restaurant entrepreneur Ella Mills – better known as Deliciously Ella – has earned a world-class reputation for her plant-based cooking. As her latest cookery book is published, she shares some of her new recipes with Well Home
Shop Well
The Rocks Push (TRP), a sustainable swimwear brand based in Australia, has partnered with Drift Distribution, which will act as ...
International fitness equipment manufacturer Technogym has opened a wellness store in Madrid. Spread over three floors, the new 500 sq ...
The publishing wing of the Royal Institute of British Architects (RIBA) is gearing up to release Wellbeing in Interiors: Philosophy, ...
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